Sandhill Arms: A Quayside Gem
Historic charm meets modern craft at Newcastle’s newest local.
This weekend, I ventured out for a quiet drink in Newcastle, where the Dry January lull seemed to be finally lifting. Despite the brisk evening, the city had a sense of life returning – a welcome vibrancy after the long, quiet start to the year.
Amid the bustle, there are still places that feel quietly removed from it all. I found myself at Sandhill Arms, a lovely new spot nestled near the banks of the Tyne. Combining local craft with architectural character, it’s a welcome addition to the city’s pub scene – and a reminder of why the humble local remains the soul of the city. Here is everything you need to know about one of the city's most charming new openings.
Sandhill Arms
Located on Newcastle’s lovely Quayside, the Sandhill Arms is the latest project from the team at Wylam Brewery, and it’s already breathing new life into what was the old Offshore 44 building.
As a Grade II listed merchant’s house that dates back centuries, the interior is a wonderful mix of authentic history and modern craft. Between the massive timber frames and the low lighting, it makes for the perfect cosy corner to wind down and grab a good drink.
It was a busy night, so while waiting for a seat, we perched in the central courtyard by the warmth of the fireplace. This is a wonderful little hideaway, and I can already see it becoming a favourite summer haunt once the evenings warm up.
We then moved inside to the back room, where you will find some real character. If you find a seat there, you’re actually sitting in what was the building's original stable block. They’ve kept the 400-year-old stone flooring, which is famously uneven, but it’s worth the wobble for a lovely slice of history.
The room is now lined with bookshelves, exposed red-brick and wooden beams, and lit with moody low-lighting that sets the perfect scene for a catch up with friends.
The central courtyard was a cute and cosy escape.
On the menu
Since the pub is a Wylam Brewery venture, the beer is main star of the show. They lean heavily into their own local brews, ranging from light, citrusy session pales to the deeper, hoppier hits that Wylam is famous for. The details on the bar are lovely, including the iconic Wylam wall taps and even vintage Brazilian wooden fridges which we managed to spot behind the counter.
You’ll also find all the usuals - great wines, spirits, and a solid cocktail menu. If you’re peckish, they’ve kept the food menu simple and local. They’ve teamed up with Pink Lane Bakery for a good ol’ pie and mash, featuring proper deep-filled pies, creamy mash and peas, and drowned in a rich gravy.
It’s great to see such an iconic building being put to good use by a local team who clearly care about the details. If you take a wander along the Tyne this weekend, do yourself a favour and pop in. Find a cosy corner, order your favourite tipple, and soak in the historic charm that resides in Sandhill Arms. You won't regret it.
